Mughlai Paratha

Deep fried spiced potato filling wrapped with chickpea flour batter (2pcs) , deep fried onion and lentils dumplings(2pcs), Vada(2pcs) along with white chickpeas thin tangy curry . Served with a cottage cheese dumplings in cardamom flavoured milk.

Tender medium sized with bone goat meat pieces(4 pcs) ( halal meat)with potatoes in thin spiced curry slow cooked in mustard oil. Served with basmati rice, salad and papad.

A delicious flavorful rice with lots of veggies, eggs, chicken and shrimps (optional) topped with an fried egg, chicken skewers and fried shrimps.